Mom puts this together Sunday morning and leaves in the oven while at church.
4- 6 large chicken breasts with bones
Sprinkle with the following ingredients:
Garlic salt
Onion salt
Black pepper
Lawrey’s
Tex Joy (or cayenne pepper)
Sweet Basil
Grate fresh onion and garlic and place on top of each piece and on backside of each breast. Place on a cookie sheet and cover with a cookie sheet the same size or with foil and bake on 225 degrees for 3 hours. Yummy with Mom’s rice pilaf or with red skin potatoes placed around chicken and sprinkled with seasonings, cut in wedges and added the last hour of cooking.
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